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When it comes to serious precision work on fine joints or box making, these professional quality Japanese saws are exceptional. Light in weight with an overall length of 325mm. Blades are 120mm long. The Kataba has teeth ground to suit both cross and rip cutting. The Kugihiki's blade is flexible for flush cutting, whilst the Mawashibiki has a very narrow blade for tight curves. The teeth of the Dozuki are rip-cut, with a kerf of only 0.2mm and a steel spine, this is the saw to use for precision dovetail cutting. Lastly is the double-sided saw, the Ryoba, with rip teeth on one edge and crosscut on the other.